Fall in love with our Valentine’s day menu! Join us for our holiday menu this February 14th.

$100 per person, $60 optional wine pairing

First Course

Jasper Hill Farm Alpine Cheese Fondue 
crisp baguette, underground salami, orchard apples and crudité plate to share

Second Course

choice of

Ruby Red Beet & Blood Orange Salad
sumac scented labneh, arugula and candied pistachio

Exotic Mushroom Soup
thyme creme fraiche and buttered croutons

Third Course

choice of

Cabernet Glazed Boneless Short Rib
truffle whipped kennebec potato and melting herb butter

Shrimp and Grits
gulf shrimp, heirloom grits, charred cabbage, rich shrimp and champagne sauce

Dessert

Miniature Sweet Collection of Chocolate & Bedtime Cookies
little tartlets and passion fruit sorbet

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